Search Filters
Use this area to filter your search results. Each filter option allows for multiple selections.
NEW! NEW!
University of California Irvine (UCI)
Irvine, California
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
Fred Hutchinson Cancer Research Center
Seattle, Washington
NEW! NEW!
University of Minnesota, Twin Cities
Minneapolis, Minnesota
NEW! NEW!
University of California Irvine (UCI)
Irvine, California
NEW! NEW!
NEW! NEW!
NEW! NEW!
NEW! NEW!
Cedars-Sinai Medical Center
Los Angeles, California
NEW! NEW!
University of California Santa Cruz
Santa Cruz, California
NEW! NEW!
NEW! NEW!
NEW! NEW!
Swarthmore College
Swarthmore, Pennsylvania, USA
NEW! NEW!
NEW! NEW!
Stony Brook University
Stony Brook, New York
NEW! NEW!
NEW! NEW!
University of California Irvine (UCI)
Irvine, California
NEW! NEW!
NEW! NEW!
Indiana University Purdue University Indianpolis (IUPUI)
Bloomington, Indiana
NEW! NEW!
Loading... Please wait.
LINE COOK
Job Summary: This position will function and serve as a lead worker of food preparation work, including the production and serving of food; supply and distribution of food and supplies to service areas; and cleaning of assigned work areas. The position will oversee, direct and coordinate the work of part time staff. Responsibilities: Performs a variety of food preparation activities and related tasks according to quality and safety standards in dining, retail, and/or catering venues to ensure customer satisfaction and achieve departmental food service goals. 40% Performs routine and non-routine food preparation activities including cook to order and specialty foods 20% Trains and guides
Loading. Please wait.
