University of Washington is looking for a Barista (Food Service Worker 1) for our Starbucks Suzzallo Library location. Our Licensed Store baristas receive 40 hours of Starbucks training before working the bar, as well as the support and resources of an engaged leadership team. That means you are getting the very same training that every Starbucks employee gets! When you become a Starbucks partner on campus, you are joining UW Dining and Housing & Food Services as a state employee with the full complement of associated benefits. At the University of Washington, diversity is integral to excellence. We value and honor diverse experiences and perspectives, strive to create welcoming and respectful learning environments, and promote access, opportunity and justice for all.We seek candidates who exhibit an appreciation of, a sensitivity to, and respect for a diverse environment, inclusive of students, faculty and staff of many social, economic, cultural, ideological, racial and ethnic backgrounds.WHAT YOU'LL BE DOING: Coffee, Espresso & Specialty Beverage PreparationPrepare and serve espresso for customers; train staff on equipment, preparation, and service Steam milk and prepare other specialty beverages Monitor the preparation of beverages to insure that department standards for quality, portioning and consistency are followed, making corrections as needed Engage and educate customers about espresso related topics Troubleshoot equipment issues with espresso machine, grinder, and other espresso related equipment Perform bar duties; bar back when needed Brew drip coffee regularly to insure freshness Cashier/Point of Sale OperationOperate point of sale systems, keying in sales, taking payments and making change; account for receipts at the end of the work shift Ensure that security and cash handling requirements are met each day Follow up with Lead on cash handling discrepancies Stocking, Storage and ReceivingEnsure adequate supply of non-food and food supplies necessary for operation Stock food and beverage display areas and insure that all food items are attractively displayed, meet all quality assurance standards, and are properly identified and priced; keep display cases full throughout shift Receive ordered materials, check purchase receipts and invoices; return damaged goods; and stock shelves Refrigerate perishable foods and maintain proper storage of other foods and supplies; ensure that area is fully stocked Store merchandise received and rotate stock in refrigerators, freezers or storage rooms according to food handling guidelines and department procedures Monitor and handle prepared foods for compliance with Washington State health code regulations, including taking and recording food temperatures before the food leaves the production area Maintain compliance with state and institution policies regarding receipt, issuance and inventory of supplies, materials and equipment Cleanliness and SafetyEnsure all visible surfaces are clean and orderly; keep all areas of the operation clear of all litter and debris Close down and clean Espresso Bar and espresso equipment, as well as set up and stocking Clean and maintain food service equipment and work areas, including stockroom areas; maintain compliance with sanitation and safety regulations Inspect food service equipment to determine proper care, use and operation; report malfunctions Report operational and safety problems to Lead/Supervisor/Manager promptly SystemsTake inventory counts using tally sheets from CBORD FSS system Use recipes and production sheets from CBORD FSS to execute food preparation Additional DutiesMay assist in the direction of student or hourly staff Perform related duties as assigned MINIMUM QUALIFICATIONPossession of, or eligible to obtain, a Washington State Food Worker Card within two weeks of employment. CONDITIONS OF EMPLOYMENTA satisfactory outcome from the employment verification and reference check processes Maintenance of a valid Washington State Food Worker Card This is a Monday through Friday schedule, 8:00 a.m. to 5:00 p.m. Schedules may be changed with two weeks' notice. Starbucks barista positions are 9-month cyclic positions that will work full-time from mid-September through mid-June, when UW classes are in-session. The salary range for the Food Service Worker position is $2,776 - $3,120 per month, depending upon experience, plus full benefits. Learn more about Housing & Food Services.Apply by the end of the day on March 26, 2019.
Founded in 1861, the University of Washington is one of the oldest public institutions in the west coast and one of the preeminent research universities in the world. The University of Washington is a multi-campus university comprised of three different campuses: Seattle, Tacoma, and Bothell. The Seattle campus is made up of sixteen schools and colleges that serve students ranging from an undergraduate level to a doctoral level. The university is home to world-class libraries, arts, music, drama, and sports, as well as the highest quality medical care in Washington State and a world-class academic medical center. The teaching and research of the University’s many professional schools provide undergraduate and graduate students the education necessary toward achieving an excellence that will serve the state, the region, and the nation. As part of a large and diverse community, the University of Washington serves more students than any other institution in the Northwest.